Master the critical field of genetic resources for horticultural crops with this essential Indian guide. Designed for B.Sc and M.Sc Horticulture students and researchers in India, this book provides a deep dive into plant genetic resources. Explore vital concepts from germplasm collection and conservation to DNA fingerprinting and intellectual property rights. Covering fruits, vegetables, and plantation crops, it’s your go-to resource for understanding crop improvement and diversity. Essential reading for anyone dedicated to horticulture and agricultural science in India.