Explore cutting-edge sensing and artificial intelligence solutions revolutionizing food manufacturing. “Sensing and Artificial Intelligence Solutions for Food Manufacturing” by Charles Oluwaseun Hefft and Daniel Adetunji, provides a practical introduction to machine learning and advanced sensing techniques, specifically tailored for enhancing food production processes. Discover how these innovative systems can be seamlessly integrated into food factories to optimize efficiency and improve product quality. Perfect for industry professionals and students seeking to understand the future of food technology. Available at The Bookish Owl. ISBN: 9781032075808