Explore the forefront of biological innovation with this definitive 3-volume collection on Genetic Resources and Biotechnology. Essential for understanding India’s rich biodiversity, it meticulously covers plant biotechnology, molecular breeding, genetic conservation, and their pivotal role in crop improvement and sustainable agriculture. This in-depth academic reference is crucial for postgraduate students, researchers, and professionals in life sciences, biosciences, and biotechnology seeking to advance agricultural practices and biological research across India.