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Ethnobotany of Jalgaon Districts Maharashtra
0Journey into the heart of Maharashtra’s botanical heritage with a comprehensive exploration of the ethnobotany of Jalgaon district. This indispensable resource meticulously documents traditional knowledge of indigenous flora, focusing on the medicinal plants and their widespread folk uses by local communities. Essential for researchers, botany students, and enthusiasts of Indian plant science, it unveils the profound cultural significance and ecological insights derived from the region’s plant resources. Deepen your understanding of traditional healing and the rich biodiversity of Maharashtra, making this a cornerstone for studies in Indian ethnobotany.
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Origins of Plant Names
0Explore the fascinating world of plant names with this essential guide to botanical nomenclature. Delve into the rich etymology behind scientific and common plant names, tracing their origins and classification. Authored by an expert, this book is an indispensable resource for botany students, researchers, and horticulture enthusiasts across India. Gain deeper insights into India’s diverse flora and the historical context of horticultural terms. Understand the roots of plant identification and enrich your botanical knowledge with this captivating read.
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Spices and Condiments Origin, History and Applications
0Explore the rich tapestry of Indian spices and condiments. This insightful book meticulously details their fascinating origins, captivating history, and diverse applications. Delve into the ancient spice trade, their botanical secrets, and their integral role in Indian cuisine, traditional medicine, and cultural heritage. Essential reading for chefs, food historians, botanists, agricultural students, and anyone passionate about uncovering the aromatic soul of India. A definitive resource for understanding the science and legacy behind global flavours.