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Peruvian Bark: A Popular Account of the Introduction of Chinchona Cultivation Into British India
0Original price was: ₹1,175.00.₹881.00Current price is: ₹881.00.This historical account chronicles the remarkable effort to introduce chinchona cultivation to British India, a mission that transformed global medicine. Clements R. Markham documents the challenges and triumphs of establishing quinine production in India during the colonial era.
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![Peruvian Bark: A Popular Account of the Introduction of Chinchona Cultivation Into British India [Hardcover]](https://thebookishowl.in/wp-content/uploads/2026/04/81cABNUN2ML-600x886.jpg)
Peruvian Bark: A Popular Account of the Introduction of Chinchona Cultivation Into British India [Hardcover]
0Original price was: ₹2,350.00.₹1,528.00Current price is: ₹1,528.00.This historical account by Clements R. Markham chronicles the ambitious British effort to cultivate chinchona trees in India during the 19th century. The book documents how a valuable medicinal resource was successfully transplanted from South America to British colonial territories.
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Travels in Peru and India: While Superintending The Collection Of Chinchona Plants And Seeds In South America, And Their Introduction Into India
0Original price was: ₹1,270.00.₹953.00Current price is: ₹953.00.Clements Robert Markham’s firsthand account of his expeditions through Peru and India to collect chinchona plants and seeds. This historical narrative chronicles the botanical mission that brought quinine-producing plants from South America to India during the 19th century.
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![Travels in Peru and India: While Superintending The Collection Of Chinchona Plants And Seeds In South America, And Their Introduction Into India [Hardcover]](https://thebookishowl.in/wp-content/uploads/2026/04/71zBy7ZZKGL-600x918.jpg)
Travels in Peru and India: While Superintending The Collection Of Chinchona Plants And Seeds In South America, And Their Introduction Into India [Hardcover]
0Original price was: ₹2,500.00.₹1,625.00Current price is: ₹1,625.00.Clements Robert Markham’s firsthand account of his expedition to collect chinchona plants and seeds from South America for cultivation in India. This historical travelogue documents the botanical, geographical, and cultural discoveries made during this significant botanical mission.
