• Livestock and Poultry: Conservation and Improvement Techniques

    Livestock and Poultry: Conservation and Improvement Techniques

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    Enhance livestock conservation and poultry improvement with this expert guide, crucial for Indian agriculture. Explore 25 vital contributions covering cattle genetic resources, sustainable management, and advanced breeding strategies for peak milk productivity. Uncover the power of biotechnology and bioinformatics for conserving animal genetic resources, alongside essential heat stress management techniques vital for Indian livestock conditions. This book is a must-read for students, veterinarians, researchers, and professionals dedicated to optimizing animal husbandry and driving dairy farm success across India. Elevate your expertise in India’s vital livestock sector.

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