Discover the vibrant flavours of Nepal with authentic vegan Nepali recipes! This exquisite cookbook brings home-style Nepali cuisine to your kitchen, featuring delectable grains, dals, curries, and desserts. Authored by a Nepalese culinary expert, it’s an invitation to explore healthy, plant-based cooking while celebrating cultural heritage. Perfect for home cooks seeking delicious, wholesome meals and anyone passionate about exploring global vegan food traditions. Dive into a world of flavour and nourishment, beautifully captured with stunning photography. A must-have for food lovers exploring the diverse vegan landscape of South Asia.