Elevate your expertise with a comprehensive guide to refrigeration equipment installation, testing, and servicing. This practical handbook is an indispensable resource for every Indian refrigeration technician, building services engineer, and maintenance professional. Covering both industrial and domestic systems, it offers hands-on insights crucial for success in sectors like frozen foods, supermarkets, hotels, and hospitals. Newly updated, it includes vital sections on alternative refrigerants and the core principles of air conditioning, making it essential for vocational trainees and industry specialists alike.