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Textbook of Appiled Aquatic Biology
0₹2,316.00Master the complexities of aquatic ecosystems with this definitive guide to Applied Aquatic Biology. Delve into crucial topics including limnology, freshwater and marine biology, aquaculture, and the critical impacts of aquatic pollution. Gain a profound understanding of the intricate relationships within water bodies, essential for effective management of India’s rich and diverse aquatic resources. This textbook is an indispensable resource for postgraduate and undergraduate students in Zoology, Environmental Science, Fisheries, and Aquaculture across India seeking a comprehensive foundation in aquatic ecology and water resource management.
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Textbook of Aquaculture and Fisheries Resource
0₹1,596.00Master sustainable aquaculture and fisheries resource management with this essential Indian textbook. Gain a comprehensive understanding of aquatic ecosystems, exploring their role as both natural resources and cultivated commodities. Discover critical insights into the sustainable utilization of fisheries, the challenges, and opportunities in modern fish farming. This authoritative resource is invaluable for students, researchers, policymakers, and industry professionals across India seeking to advance knowledge and practice in fisheries science and aquaculture development.
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![TEXTBOOK OF BIOCHEMISTRY AS PER THE LATEST GUIDELINES COMPETENCY BASED UNDERGRADUATE FOR THE INDIAN MEDICAL GRADUATE 4ED (PB 2021) [Paperback] LAL H.](https://book1.b-cdn.net/wp-content/uploads/2025/04/67eff89b6a4cc2950-355x400.jpg)
TEXTBOOK OF BIOCHEMISTRY AS PER THE LATEST GUIDELINES COMPETENCY BASED UNDERGRADUATE FOR THE INDIAN MEDICAL GRADUATE 4ED (PB 2021) [Paperback] LAL H.
0₹1,095.00Explore the comprehensive “Textbook of Biochemistry,” meticulously crafted for Indian medical undergraduates following the latest competency-based guidelines. Authored by Lal H., this fourth edition paperback (2021) from CBS Publishers is an essential resource for mastering biochemistry. Ideal for students and educators alike, this book provides a clear and concise understanding of key concepts. Enhance your medical knowledge with this must-have biochemistry textbook, available now at The Bookish Owl. ISBN: 9789390709441. Order your copy today and excel in your studies!
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Textbook of Biology
0₹2,796.00Unlock your potential in biology with this comprehensive Indian textbook. Delve into the fascinating zoological and botanical worlds, covering essential life processes, reproduction in plants and animals, evolution, and environmental resource management. Designed for clarity, it features accessible language, clear diagrams, and helpful concept maps to simplify complex topics. Each chapter includes targeted questions and ‘remember sockets’ to effectively evaluate and enhance your learning skills. This authoritative guide is indispensable for students and teachers in academic and technical institutes across India.
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Textbook of Cosmetic Formulation
0₹1,432.00Master the art and science of cosmetic formulation with this indispensable textbook. Designed for aspiring and established professionals in India’s thriving beauty sector, it simplifies complex cosmetic science. Delve into core principles, formulation techniques for emulsions and suspensions, and strategic ingredient selection. Explore cutting-edge advancements, from nanotechnology to personalized skincare, alongside essential regulatory insights. This guide empowers you to create innovative, compliant, and market-ready cosmetic products. Essential for anyone looking to excel in cosmetic chemistry and formulation development within the Indian market.
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Textbook of Dairy Microbiology
0₹1,695.75Elevate your understanding of Dairy Microbiology with this authoritative Indian textbook. Essential for students and professionals in India’s vital dairy sector, it comprehensively covers basic and applied aspects, ensuring microbiologically safe dairy products. This work simplifies complex concepts through clear diagrams and tables. It’s a must-have for Dairy Technology, Agriculture, and Microbiology UG/PG students preparing for exams, offering chapter-end questions. A valuable guide for dairy extension workers seeking to enhance knowledge in dairy science and food safety.
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Textbook Of Feed Processing Technology, 2E (Hb 2010)
0₹995.00Unlock essential feed processing technology knowledge tailored for India’s livestock sector. This comprehensive guide expertly covers feedstuff selection, procurement, storage, processing methods, and quality evaluation. Ideal for veterinary and animal science students in India, it delves into utilizing non-conventional feeds and mitigating anti-nutritional factors common in tropical climates. Gain practical insights to enhance animal nutrition and productivity, making it an indispensable resource for aspiring and practicing professionals nationwide.
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Textbook Of Fish Processing Technology
0₹1,080.00Unlock the potential of India’s thriving fisheries sector with comprehensive Fish Processing Technology. This essential textbook delves into advanced fish and seafood processing techniques, preservation methods, quality assurance, and by-product utilization. Gain deep insights into safe and efficient post-harvest management crucial for the Indian market. It’s indispensable for undergraduate and postgraduate students, researchers, and professionals in Fisheries Science, Aquaculture, and Food Technology across India seeking to excel in this vital industry.
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Textbook of Fish Processing Technology (9789390438020)
0₹2,212.50Master advanced fish processing technology and preservation methods vital for India’s growing seafood industry. This comprehensive textbook equips fishery professionals, food scientists, and students with in-depth knowledge on modern fish handling, innovative packaging, and effective preservation techniques. Essential for understanding the development of the Indian fish processing sector, it guides readers towards sustainable practices and quality enhancement. An indispensable reference for aquaculture specialists, researchers, and policymakers seeking to maximize value from marine resources across India.
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Textbook of Floriculture and Landscaping
0₹350.00Master the art and science of Indian floriculture and landscaping with this comprehensive textbook. Dive deep into principles of ornamental plant cultivation, garden design, nursery management, and post-harvest technology crucial for horticultural success in India. Authored by leading experts, this essential guide equips university students, researchers, and agricultural professionals with practical knowledge and updated insights for excelling in the growing Indian horticultural sector. Enhance your understanding of sustainable practices and aesthetic design.
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Textbook of Fluid Mechanics
0Original price was: ₹565.25.₹565.00Current price is: ₹565.00.Master Fluid Mechanics for your Indian engineering studies with this comprehensive textbook. Expertly crafted for undergraduate Civil, Agricultural, and Dairy Engineering students, it meticulously covers essential topics from fluid dynamics and flow measurement to pipe flow and fluid machinery. Aligned with Dean’s Committee recommendations, this guide features clear explanations, abundant illustrations, and practice questions on hydraulic losses and open channel flow. An indispensable resource for mechanical and other engineering disciplines in India, ensuring a solid grasp of core concepts and practical applications.
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![Textbook of Food Engineering [Paperback] Dr. B. Sreenivasula Reddy](https://book1.b-cdn.net/wp-content/uploads/2025/08/688e616bcc7594991-400x400.jpg)
Textbook of Food Engineering [Paperback] Dr. B. Sreenivasula Reddy
0₹405.00Master the core principles of food engineering with this indispensable Indian textbook. Authored by an expert, this comprehensive guide delves into heat and mass transfer, fluid mechanics, and vital food processing operations. It’s an essential resource for undergraduate and postgraduate students pursuing Food Technology and Food Engineering in India. Gain a solid understanding of the fundamental concepts shaping the dynamic Indian food industry, making it a must-have for academic success and professional development in food science.
