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Food of Sinful Demons: Meat, Vegetarianism, and The Limits of Buddhism in Tibet (Studies of the Weatherhead East Asian Institute, Columbia University)
0Original price was: ₹2,944.00.₹2,944.00Current price is: ₹2,944.00.Uncover the complex interplay between Buddhist ethics and daily life in Tibet. This compelling study navigates the historical tension between Tibetan Buddhism’s emphasis on compassion and vegetarianism, and the widespread practice of meat consumption. Delve into how cultural norms, economic realities, and health beliefs shaped religious practices concerning meat from the 10th century. Essential reading for scholars of Tibetan religion, history, and culture, as well as those interested in global food history, this book offers a novel perspective on the spiritual and social dimensions of dietary choices in Tibet.
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Food or War
0Original price was: ₹2,044.75.₹1,881.17Current price is: ₹1,881.17.Explore the critical link between food and conflict in Julian Cribb’s “Food or War.” In an era where food is a global obsession, this compelling book reveals the risks to our future food supply and how scarcity has historically fueled war. Discover the immense potential for human innovation to create a sustainable food system for our crowded planet. Essential reading for consumers, foodies, policymakers, researchers, chefs, and farmers, “Food or War” addresses the health, safety, affordability, diversity, and sustainability of our food, and its profound impact on global peace. Understand your food, its origins, and its vital significance for generations to come. This urgent message is more relevant than ever.
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FOOD OXIDANTS AND ANTIOXIDANTS CHEMICAL BIOLOGICAL AND FUNCTIONAL PROPERTIES
0₹3,496.50Explore the intricate science of food antioxidants and oxidants with this definitive resource. Delve into their essential chemical properties, crucial biological functions, and vital functional applications in food systems. This book offers a comprehensive understanding of how these compounds impact nutritional value and health. It is an indispensable guide for researchers, food scientists, nutritionists, and postgraduate students in India seeking to deepen their knowledge in food science, nutrition, and food technology. Elevate your expertise with these in-depth chemical and biological insights.
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Food Packaging
0Original price was: ₹3,995.00.₹2,796.50Current price is: ₹2,796.50.Explore the critical world of food packaging with this comprehensive guide, perfect for “The Bookish Owl” readers. Discover innovative materials, sustainable solutions, and regulatory insights essential for food safety and shelf-life extension. This book delves into the science and technology behind effective food packaging, covering everything from barrier properties to smart packaging advancements. Whether you’re a student, researcher, or industry professional, gain valuable knowledge on preserving food quality, reducing waste, and meeting consumer demands for healthier, more environmentally friendly options. Essential reading for anyone involved in the food industry, offering a deep dive into the future of food packaging innovation.
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Food Packaging & Safety Regulations
0Original price was: ₹3,600.00.₹2,520.00Current price is: ₹2,520.00.Navigate the complex world of food safety with “Food Packaging & Safety Regulations.” This essential guide, published by New India Publishing Agency, is your go-to resource for understanding the critical legal and technical aspects of food packaging. Covering the latest regulations and best practices, this book is indispensable for manufacturers, regulators, researchers, and students aged 16 and up. Ensure your products meet stringent safety standards and consumer expectations. With 200 pages of comprehensive information, “Food Packaging & Safety Regulations” is a must-have for anyone involved in the food industry committed to quality and compliance. Get your copy today from The Bookish Owl and stay ahead of the curve.
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Food Packaging 2nd Revised & Enlarged Edition
0₹2,796.50Master the science of modern food packaging with this indispensable guide, essential for Indian Food Science and Technology students. This revised and enlarged edition delves deep into critical areas like food preservation, packaging materials from metals to nanotechnology, and the crucial aspect of eco-friendly packaging. Gain vital knowledge on shelf-life extension, sustainability, and innovative packaging solutions relevant to the dynamic Indian food industry. A must-have resource for professionals and aspiring technologists seeking to excel in food processing and engineering.
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FOOD PACKAGING ADVANCED MATERIALS TECHNOLOGIES AND INNOVATIONS (HB 2021)
0₹13,688.00Explore the future of food preservation with “Food Packaging: Advanced Materials, Technologies, and Innovations,” available at The Bookish Owl. This comprehensive guide, authored by Sanjay Mavinkere Rangappa (ISBN: 9780367335380), delves into cutting-edge materials like polymers, composites, and nanotechnology, revolutionizing food packaging. Discover biodegradable solutions, antimicrobial advancements, and strategies for minimizing environmental impact. Perfect for students, researchers, and industry professionals, this book offers invaluable insights into the latest trends and opportunities in food packaging. Expand your knowledge and drive innovation with this essential resource from The Bookish Owl.
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Food Packaging Materials: Testing & Quality Assurance
0₹17,220.00Ensure food safety and extend shelf life with “Food Packaging Materials: Testing & Quality Assurance,” available at The Bookish Owl. This essential guide, ISBN 9781466559943 by Preeti Singh, offers practical solutions for packaging defects and developing innovative materials. Explore testing methods for glass, paper, metal, and plastics, focusing on permeability, sealing, and migration. Learn about mechanical properties, vibration, and permeation tests. Perfect for food scientists, polymer chemists, and packaging technologists seeking to improve packaging integrity and comply with regulations. Discover the crucial link between packaging and food quality. Shop now at The Bookish Owl!
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Food Packaging Systems
0₹1,155.00Unlock the science behind effective food packaging systems in India. This essential guide explores advanced packaging technologies, materials, and preservation techniques crucial for the dynamic Indian food market. Delve into topics like food safety, barrier properties, and innovative design solutions relevant to local industry needs. Perfect for food technologists, packaging engineers, researchers, and students of food science seeking to enhance product quality and shelf-life. Gain critical knowledge to navigate the complexities of modern food preservation and presentation.
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Food Packaging Techniques
0₹2,096.50Master essential food packaging techniques vital for India’s thriving food industry. This comprehensive guide explores innovative packaging materials, barrier properties, and advanced processing methods crucial for food preservation and safety. Delve into plastics, paper, glass, metal, and edible coatings, understanding their applications and impact on shelf-life. An indispensable resource for food technology students, researchers, and packaging professionals across India seeking to enhance product quality and market appeal.
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Food Packaging: Principles and Applications
0₹2,520.00Master food packaging for the dynamic Indian market with this essential guide. Delve into the core principles and diverse applications of modern food packaging technology, crucial for food preservation and safety. This book explores key packaging materials, barrier properties, and innovative solutions essential for extending shelf life and enhancing consumer appeal. An indispensable resource for students, researchers, and professionals in India’s vibrant food industry, it equips you with the knowledge to navigate packaging challenges and drive success.
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Food Packaging: Principles and Practice, Third Edition | Gordon L. Robertson | Food Packaging: Principles and Practice, 3rd Edition
0Original price was: ₹2,700.00.₹2,484.00Current price is: ₹2,484.00.Discover the essential guide to Food Packaging: Principles and Practice, Third Edition by Gordon L. Robertson. This updated and expanded edition from The Bookish Owl offers a comprehensive overview of modern food packaging technologies, integrating chemistry, microbiology, and engineering. Explore new chapters on closures, sealing systems, and polymer properties, alongside the latest on active and edible packaging materials. With extensive coverage of food contact materials, shelf-life analysis, and biobased options, this essential resource is perfect for students and industry professionals. Delve into over 1000 references and illustrations for a complete understanding of current research and future trends in food packaging.
