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FOOD ENGINEERING EMERGING ISSUES MODELING AND APPLICATIONS (HB 2017)
0₹9,240.00Explore the latest advancements in food process engineering with “Food Engineering: Emerging Issues, Modeling, and Applications” available at The Bookish Owl. Edited by Murlidhar Meghwal, this volume delves into key concepts, research breakthroughs, and the impact of food engineering on human health. Discover emerging trends and practical applications in this essential resource. From modeling techniques to innovative solutions, this book offers valuable insights for professionals and researchers alike. Order your copy today and stay ahead in the dynamic field of food engineering. ISBN: 9781771883689
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Food Engineering Handbook: Food Engineering Fundamentals (Contemporary Food Engineering)
0₹15,960.00Explore the core principles of food engineering with “Food Engineering Handbook: Food Engineering Fundamentals,” available at The Bookish Owl. Authored by Constantina Tzia (ISBN: 9781482261691), this handbook combines theoretical knowledge with practical applications, covering essential topics like mass and heat transfer, steam systems, heat exchangers, diffusion, and absorption. Understand the complexities of food constituents, heating behaviors, rheology, fluid flow, evaporation, and distillation. Discover illustrative case studies, making it a vital resource for food science professionals and students seeking a comprehensive understanding of contemporary food engineering fundamentals. Find it at The Bookish Owl!
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Food Engineering Handbook: Food Process Engineering (Contemporary Food Engineering) Varzakas, Theodoros and Tzia, Constantina
0₹15,960.00Explore the intricacies of food processing with “Food Engineering Handbook: Food Process Engineering” by VARZAKAS T. This comprehensive guide, available at The Bookish Owl, delves into contemporary food engineering principles and practices. Understand the science behind food production, from preservation techniques to innovative processing methods. Perfect for students, professionals, and anyone passionate about the food industry. Discover how to optimize food quality, safety, and efficiency. Order your copy today and elevate your knowledge of food process engineering. ISBN: 9781482261660. Get your copy at The Bookish Owl.
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Food Engineering: An Introduction
0₹1,256.50Master the core principles of food engineering with this essential guide tailored for Indian students. Dive deep into fundamental food processing techniques, unit operations, and critical engineering applications shaping the modern food industry. Explore essential concepts from raw material handling and processing to quality control and packaging. This book provides a comprehensive understanding, making it an indispensable resource for B.Tech and M.Tech students in Food Technology and Engineering, and professionals aiming to excel in India’s dynamic food processing sector.
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Food Engineering: Principles and Practices
0₹8,147.16Explore the fundamentals of food processing with “Food Engineering: Principles and Practices” by Sanjaya K. Dash, available at The Bookish Owl. This comprehensive guide merges core engineering concepts with practical applications in unit operations and equipment. Perfect for students and professionals, this book features detailed examples and clear explanations of equipment construction, operation, and key features. Enhance your understanding of food technology with this essential resource. Ideal for food processing students, food technologists, and industry professionals seeking a deeper understanding of food engineering principles. Order your copy today and elevate your knowledge of food engineering!
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Food Entrepreneurs in Africa: Scaling Resilient Agriculture Businesses
0Original price was: ₹3,219.82.₹3,219.82Current price is: ₹3,219.82.Empower your journey in scaling resilient agriculture businesses with this groundbreaking primer. Designed for aspiring agribusiness entrepreneurs, this book offers practical guidance and inspiring case studies from Africa’s rapidly growing food sector. Learn to harness innovation and technology, adapt to climate challenges, and build high-impact, profitable food ventures. Essential for those seeking to drive market transformation, attract investment, and foster sustainable growth. A vital read for entrepreneurs, students, and investors interested in global food business opportunities.
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Food Feeding Habits Alimentary Canal And Digestion In Fisher:A Bibliography
0₹906.50Discover essential insights into fish biology with this definitive scientific bibliography. It comprehensively covers fish feeding habits, alimentary canal structures, and digestion processes, crucial for understanding aquatic ecosystems. An indispensable tool for Indian students, researchers, and professionals in fisheries science, zoology, and aquaculture, this resource compiles vital knowledge for advancing ichthyology and aquatic biology research within India. Elevate your academic pursuits with this authoritative guide.
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Food Fermentation
0Original price was: ₹4,141.00.₹3,312.80Current price is: ₹3,312.80.Explore the fascinating world of food fermentation with this comprehensive guide from The Bookish Owl. Discover the science behind popular fermented foods, from dairy and meat to cereals and fruits. Learn about their enhanced taste, extended shelf-life, and crucial nutritional benefits. This book delves into cutting-edge technologies, starter microorganism development, and advanced analytical techniques for creating tailor-made fermented products. Understand microbial biodiversity, flavor formation, health-promoting aspects, and the role of omics in modern food science. Ideal for R&D professionals and advanced students, this essential resource updates your knowledge on fermentation processes, safety, and European legislation. Unlock the potential of fermented foods today.
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Food Flavorings, 3rd Edition
0Original price was: ₹2,995.00.₹2,096.50Current price is: ₹2,096.50.Explore the intricate world of food flavorings with the definitive guide, ‘Food Flavorings, 3rd Edition’. This comprehensive resource is essential for food scientists, chemists, and culinary professionals seeking to understand and create captivating tastes. Delve into the latest advancements in flavor technology, natural and artificial compounds, and sensory evaluation techniques. Whether you’re developing new food products or refining existing ones, this book offers invaluable insights and practical knowledge. Enhance your understanding of flavor profiles and unlock new possibilities in the food industry. Perfect for anyone passionate about the science behind delicious food, available now at The Bookish Owl.
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Food Flavour Technology
0₹6,396.00Master the science of irresistible taste with this essential guide to food flavour technology. Explore advanced flavour formulation, the origins of taste, and cutting-edge analytical methods vital for the global food industry. This updated edition is indispensable for understanding flavour production, natural flavour sourcing, biotechnological generation, sophisticated delivery systems, and regulatory compliance. It is a must-read for food scientists, flavour chemists, and professionals shaping India’s dynamic food sector, offering deep insights into sensory science and market success.
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Food for Life: The New Science of Eating Well, by the #1 Bestselling Author of SpoonFed
19Original price was: ₹699.00.₹594.15Current price is: ₹594.15.Discover the new science of eating well with “Food for Life” by Tim Spector, the #1 bestselling author of Spoon-Fed. This comprehensive guide empowers you to make informed food choices for optimal health. Forget misleading calorie counts and explore a cutting-edge approach to nutrition based on over a decade of research. Transform your diet and improve your well-being with Tim Spector’s “Food for Life.” ISBN: 9781529919660
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Food for Policy: Reforming Agriculture
0Original price was: ₹636.00.₹636.00Current price is: ₹636.00.Unlock the future of Indian agriculture with essential insights into policy reform. This pivotal work explores the path to a ‘second Green Revolution’ and an ‘evergreen revolution’, addressing critical constraints hindering global competitiveness. Discover comprehensive solutions from leading experts on agri-business, trade policy, price mechanisms, and supply chain efficiency. Filling vital gaps in current literature, it offers a roadmap for policymakers, industry professionals, and students keen on revitalizing India’s agricultural sector. A must-read for anyone invested in sustainable farming and rural growth in India.
