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Food and Education
0₹760.00Explore the critical intersection of nourishment and learning with this insightful analysis of food and education. Delve into how dietary habits significantly impact cognitive development and academic performance, offering essential perspectives for educators, researchers, and students across India. This scholarly work illuminates the complex relationship, providing a robust understanding of how informed nutrition strategies can enhance educational outcomes. It’s a must-read for anyone committed to improving learning capabilities through a scientific approach to food and well-being in educational settings.
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Food and Faith: A Pilgrim’s Journey through India
24₹364.27Embark on a culinary and spiritual pilgrimage through India with Shoba Narayan’s “Food and Faith.” Explore the intersection of food, culture, and religion, uncovering the rich tapestry of flavors and traditions that define India. From ancient temples to bustling markets, experience the divine connection between food and faith. Discover the secrets of traditional recipes and immerse yourself in the heart of India’s vibrant culture. ISBN: 9789353579036
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Food and Fashion
0Original price was: ₹2,199.00.₹2,023.08Current price is: ₹2,023.08.Discover the captivating intersection of culinary delights and sartorial splendor in “Food and Fashion,” a beautifully illustrated book accompanying a major exhibition at The Museum at FIT. Featuring over 100 stunning full-color images, this volume delves into how food culture has shaped fashion over the past 250 years. Explore the dynamic relationship between gastronomy and style, from haute couture to vintage cookbooks, and understand how they reflect broader socio-cultural shifts. Perfect for fashion enthusiasts, food lovers, scholars, and anyone captivated by the visual culture of art, food, and fashion, this book offers a thought-provoking journey into how our plates influence our wardrobes and vice versa. A must-read for appreciating the visual culture of food and fashion.
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Food and health, by Chandra Chakraberty … [Hardcover]
0₹741.00Explore the vital intersection of food and health with this insightful historical perspective. Authored by Chandra Chakraberty, this comprehensive 228-page book delves into the evolution of nutrition, dietary science, and wellness practices. It’s an essential read for students of history, public health, and nutrition, offering a deep dive into how food has shaped human well-being across eras. Gain valuable insights that bridge academic understanding with a greater appreciation for diet’s enduring impact on health. Perfect for Indian readers interested in understanding the historical journey of nourishment and its connection to a healthy life.
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Food and Industrial Bioprocessing
0₹2,520.00Master the essential principles of food and industrial bioprocessing, covering crucial topics like fermentation technology, enzyme applications, and downstream processing. This comprehensive guide offers deep insights into modern bioprocess design, optimization, and scaling, essential for understanding applications across diverse sectors. It’s an indispensable resource for Biotechnology, Food Technology, and Chemical Engineering students in India. Professionals will find value in its detailed coverage of bioprocess applications in food, pharmaceuticals, and bioenergy, making it a key text for advancing careers in India’s growing biotech industry.
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Food and Lifestyle in Health and Disease
0Original price was: ₹7,026.22.₹7,026.22Current price is: ₹7,026.22.Discover the powerful link between food, lifestyle, and disease prevention. This vital guide offers expert insights into how nutrition and healthy living combat prevalent conditions like diabetes, hypertension, obesity, cancers, and neurodegenerative disorders. Explore the synergistic roles of plant, animal, and fungal foods, alongside the impact of environmental factors and physical activity, for optimal well-being. Essential for anyone in India seeking to proactively manage their health, prevent illness, and embrace a disease-free life through informed dietary choices.
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Food and Livelihood Security
0₹2,796.50Secure India’s future by understanding critical food and livelihood security issues. This insightful volume delves into the complex challenges and strategic solutions for ensuring sustained food availability and robust livelihoods across India. Explore essential insights into agricultural economics, rural development, and the impact of policy on food production and economic well-being. Written by leading Indian experts, it’s a crucial resource for students, researchers, policymakers, and anyone dedicated to India’s socio-economic progress and sustainable future.
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Food and Mental Health: A Guide for Health Professionals
0₹3,774.82Discover the profound impact of food on mental health with this vital guide for health professionals in India. Expertly crafted by a psychotherapist, it delves into the complex relationship between diet, eating patterns, and psychological well-being. Understand how nutritional choices influence mood, anxiety, and overall mental wellness. This book is an indispensable tool for therapists, dietitians, and counsellors seeking to enhance their practice with insights into behavioural nutrition and holistic health. Empower your clients towards better mental health outcomes through informed guidance.
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FOOD AND NUTRITION : SUSTAINABLE FOOD AND HEALTH SYSTEMS, 4TH EDITION
0Original price was: ₹4,572.10.₹4,206.33Current price is: ₹4,206.33.Explore the vital connection between food, human health, and our environment with Food and Nutrition: Sustainable Food and Health Systems, 4th Edition. This comprehensive guide, from The Bookish Owl, offers a rewritten, ecosystems approach to nutrition, examining its biological, societal, environmental, and economic dimensions. Delve into food components, digestion, life-stage nutrition needs, dietary disorders, and cultural influences. Discover the impact of technology, intergenerational nutrition, and nutrigenomics. Perfect for students of nutrition and dietetics and early career professionals, this edition is your essential resource for understanding and navigating the complexities of food systems for personal and global wellbeing. Illustrated with graphs, diagrams, and data, it’s the ideal 21st-century introduction and reference.
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Food and Nutrition for BSc Nursing Students 4/e
0₹316.00Explore the fundamentals of nutrition with “Food and Nutrition for BSc Nursing Students 4/e” by Harbans Lal, available at The Bookish Owl. This comprehensively revised edition, ISBN 9789349057913, offers a clear and accessible guide for nursing students and those in related fields like home science and food technology. Benefit from updated content aligned with ICMR-NIN (2020) guidelines, supplemented by tables, flowcharts, and practice questions. Perfect for understanding essential nutritional concepts and their practical applications in healthcare. Buy your copy today and enhance your knowledge of food and nutrition!
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Food and Nutrition for Home Science, Food Science and Food Technology – 2025
0₹316.00Explore the essentials of food and nutrition with “Food and Nutrition for Home Science, Food Science and Food Technology – 2025” by Harbans Lal, available at The Bookish Owl. ISBN: 9789354667985. This revised edition offers a clear and accessible guide for students in nutrition, home science, and food technology. Discover updated dietary recommendations based on ICMR-NIN (2020) guidelines. Each chapter features helpful tables, flowcharts, figures, and key questions. A valuable resource for understanding fundamental nutrition concepts and principles. Perfect for BSc (nursing) students and anyone seeking a comprehensive introduction to the field. Order your copy today!
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Food and Nutrition for Nurses
13₹506.25“Food and Nutrition for Nurses” by Ruma Singh (ISBN: 9789352705436) is a comprehensive guide covering food science, nutrition, dietetics, and community nutrition. This edition includes a new chapter on “Nutrition through Life Cycle,” making it an essential resource for nursing students and professionals seeking to understand the vital role of nutrition in healthcare. Explore the core concepts of food science and their application in nursing practice.
