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FOOD & NUTRITION FACTS AND FIGURES
0Original price was: ₹825.00.₹660.00Current price is: ₹660.00.Unlock the secrets of healthy eating with “Food & Nutrition Facts And Figures.” This comprehensive guide, published by Jaypee Brothers Medical Publishers, is an essential resource for anyone seeking to understand the science behind what we eat. Featuring the latest data and insightful analysis, this sixth edition provides clear, actionable information on macronutrients, micronutrients, dietary guidelines, and the nutritional value of various foods. Perfect for students, health professionals, and individuals looking to make informed dietary choices, this 270-page book offers reliable facts and figures to support a healthier lifestyle. Get your copy from The Bookish Owl today and deepen your knowledge of food and nutrition.
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Food (Shortcuts)
0₹3,522.93Unlock the complex world of food sociology and its profound impact on society. This insightful book examines food as a cultural cornerstone, political force, and source of pleasure, exploring the intricacies of contemporary eating habits and global food systems. It’s essential reading for students of sociology, cultural studies, and anyone keen to understand the social dynamics of food consumption. Gain a critical perspective on how food shapes our lives and societies, making it a must-have for your bookshelf.
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Food Additive User’s Handbook
0Original price was: ₹2,795.00.₹1,956.50Current price is: ₹1,956.50.Discover the essential guide to food additives with the ‘Food Additive User’s Handbook’. This comprehensive resource, published in January 2020, is your go-to reference for understanding the complex world of food ingredients. Ideal for food professionals, students, and curious consumers, this handbook provides clear explanations of common additives, their functions, and regulatory information. Navigate the ingredients list with confidence and make informed decisions about the food you consume. The ‘Food Additive User’s Handbook’ is a vital tool for anyone involved in food production, safety, or simply seeking a deeper knowledge of what’s in our food. Enhance your understanding and ensure safety with this indispensable guide available at The Bookish Owl.
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FOOD ADDITIVES 2ED
0₹5,996.25Master the science behind modern food ingredients with this definitive guide to food additives. Explore the chemistry, function, safety, and regulation of essential food additives, from preservatives to flavourings. This comprehensive text provides deep insights into food technology and processing. An indispensable resource for food science students, food technologists, researchers, and quality control professionals in India’s dynamic food industry, ensuring safe and innovative food production.
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Food Additives Handbook
0₹2,796.50Unlock comprehensive knowledge on over 1,350 food additives with this definitive handbook. Essential for food scientists, quality assurance experts, and researchers across India, it provides detailed insights into ingredients, packaging materials, and pesticides. Each entry meticulously lists physical properties, usage specifics, occupational restrictions, and critical toxicology data. Enhance your understanding of food safety and ingredient impact, making informed decisions for product development and regulatory compliance in the Indian food sector.
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Food Adulterants and Contaminants
0₹5,596.50Navigate the critical issue of food adulteration in India with this comprehensive guide. Essential for students and professionals in food science, public health, and quality control, it meticulously details common food adulterants and contaminants. Discover effective detection methodologies and analytical techniques crucial for ensuring food safety. Gain expert insights into the health impacts and regulatory landscape, making it an indispensable resource for safeguarding public health and maintaining high standards in the Indian food industry.
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Food AID Reconsidered: Assessing the Impact on Third World Countries: v.11 (EADI Book S.)
0Original price was: ₹3,346.00.₹2,676.80Current price is: ₹2,676.80.Explore the complex landscape of global aid with “Food AID Reconsidered: Assessing the Impact on Third World Countries,” a seminal work from EADI Book S. This vital volume, published by Frank Cass Publishers, critically examines the effectiveness and consequences of food aid programs in developing nations. With 226 pages of in-depth analysis, “Food AID Reconsidered” offers essential insights for policymakers, aid organizations, and scholars interested in international development and humanitarian efforts. Discover the nuanced impacts and challenging realities of food assistance, making it an indispensable read for anyone seeking to understand the intricacies of aid in the third world. Enhance your knowledge on development economics and global policy with this authoritative resource.
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FOOD ALLERGIES FOR DUMMIES
0Original price was: ₹1,767.57.₹1,148.92Current price is: ₹1,148.92.Navigate the complexities of food allergies with ‘Food Allergies for Dummies,’ your essential guide from The Bookish Owl. If food allergies cause anxiety for you or your family, this book provides clear, actionable advice to help you identify triggers, manage reactions, and eat with confidence. Learn critical skills for caring for children with allergies, including school policies and safe meal preparation. Discover how to recognize symptoms, assess severity, and enjoy dining out and traveling safely. This guide offers practical strategies for creating avoidance diets, preventing allergic impacts on children, and understanding the latest research. With a special focus on peanut allergies and delicious, allergy-friendly recipes, ‘Food Allergies for Dummies’ empowers you to live a safer, more comfortable life, free from dietary worries.
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Food Allergies: Processing Technologies for Allergenicity Reduction
0Original price was: ₹20,162.00.₹16,129.60Current price is: ₹16,129.60.Discover the science behind reducing food allergens with “Food Allergies: Processing Technologies for Allergenicity Reduction” from The Bookish Owl. This essential guide shifts focus from clinical to industrial perspectives, exploring how processing technologies impact allergenicity in peanuts, milk, eggs, soy, wheat, and more. Learn about thermal and non-thermal methods that can modify allergenic proteins, enabling the production of high-quality hypoallergenic foods. Featuring recent statistics, diagnostic insights, and the role of food additives, this book is a crucial resource for food industry professionals, scientists, nutritionists, and anyone seeking to understand and manage food allergies effectively.
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Food Allergy: Practical Diagnosis and Management
0₹13,149.50Master the practical diagnosis and management of escalating food allergies. This authoritative guide equips physicians and allied health professionals with essential clinical insights derived from national expert reports. Delve into symptoms, triggers, diagnostic testing, and comprehensive patient care strategies, enhanced by case studies and ‘Clinical Pearls’ for optimal outcomes. It offers invaluable information on managing adverse food reactions and allergy prevention, making it an indispensable resource for enhancing your practice and improving patient well-being in the field of food allergy.
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Food Almanac: Recipes and Stories for a Year at the Table
0Original price was: ₹1,199.00.₹875.27Current price is: ₹875.27.Discover ‘Food Almanac: Recipes and Stories for a Year at the Table,’ a captivating collection perfect for food lovers and avid readers alike. This seasonal treasury from The Bookish Owl masterfully blends poetry, essays, illustrations, and delectable recipes to create a year-long culinary journey. Edited by Miranda York, it features celebrated food writers like Yotam Ottolenghi, Diana Henry, and Meera Sodha, alongside acclaimed chefs and novelists. Explore diverse memoirs, food history, and engaging stories that make this book an essential kitchen companion and a delightful read for any table staple. It’s a rich conversation about good food, offering comfort and inspiration throughout the seasons.
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Food Analysis
0₹220.00Master the essentials of food analysis with this essential guide for Indian students. Delve into crucial quantitative and qualitative analysis techniques, critical sampling procedures, and practical laboratory methods. Ideal for those pursuing food science, nutrition, or home science degrees, this book equips you with the foundational knowledge for effective food testing and quality assessment. Explore modern analysis approaches and optimization techniques, making it a must-have for academic research and a successful career in India’s growing food sector.
