Handling and Preservation of Fruits and Vegetables by Combined Methods for Rural Areas: Technical Manual (FAO Agricultural Services Bulletin 149) (Reprint)

ISBN-10: 8170355052
ISBN-13: 978-8170355052
Publisher: Daya Publishing House

Name: Handling and Preservation of Fruits and Vegetables by Combined Methods for Rural Areas: Technical Manual (FAO Agricultural Services Bulletin 149) (Reprint)
SKU: 9788170355052
Availability: InStock

SKU: 9788170355052

Original price was: ₹600.00.Current price is: ₹420.00.

Unlock the secrets of post-harvest handling and preservation for fruits and vegetables with this essential technical manual, “Handling and Preservation of Fruits and Vegetables by Combined Methods for Rural Areas.” Tailored for rural applications, this FAO Agricultural Services Bulletin (Reprint) offers practical, combined methods to reduce spoilage and maximize the shelf life of produce. Ideal for farmers, agricultural extension workers, and anyone involved in food supply chains in developing regions, this guide provides actionable insights to improve income and food security. Discover effective techniques for storage, processing, and market readiness, ensuring your harvests reach their full potential. Get your copy from The Bookish Owl today and transform your approach to produce management.

5 in stock

Category: Higher Education Textbooks Tag: Gustavo V. Canovas