Description
- ISBN-10: 3319768425
- ISBN-13: 978-3319768427
- Edition: 1st ed. 2018
- Publisher: Springer
- Publication date: 11 June 2018
- Language: English
- Dimensions: 15.88 x 3.18 x 23.5 cm
- Print length: 415 pages
Original price was: ₹16,158.99.₹12,927.19Current price is: ₹12,927.19.
Discover the essential “POSTHARVEST BIOLOGY AND TECHNOLOGY OF TEMPERATE FRUITS (HB 2018)” from The Bookish Owl. This comprehensive 2018 publication by Springer delves into the critical aspects of preserving the quality and extending the shelf-life of temperate fruits. Authored by leading experts, this book offers invaluable insights into the biological processes that occur after harvest and the innovative technologies used to manage them effectively. Ideal for researchers, students, and industry professionals, it covers everything from fruit physiology and ripening to storage, packaging, and minimizing postharvest losses. Enhance your understanding of fruit science and technology with this indispensable reference. Get your copy today at The Bookish Owl and explore the future of temperate fruit preservation.
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