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Microbiology Handbook Fish And Seafood (Hb 2009)

SKU: 9781905224760

Original price was: ₹13,046.00.Current price is: ₹8,479.90.

Safeguard the safety of fish and seafood products with the essential ‘Microbiology Handbook: Fish and Seafood’ (2nd Edition). As global consumption of these healthy protein sources rises, understanding potential microbial risks from contaminated waters is crucial. This indispensable guide equips food microbiologists, food scientists, and food safety professionals with vital information on food-poisoning pathogens and spoilage microorganisms. Authored by international experts, this updated handbook is your go-to resource for ensuring the integrity and safety of fish and seafood, making it an invaluable asset for anyone in the industry. Protect consumers and your business with expert insights.

5 in stock

Description

  • ISBN-10: 9781905224760
  • ISBN-13: 978-1905224760
  • Edition: 2nd
  • Publisher: Leatherhead Food Research Association
  • Publication date: 12 June 2009
  • Language: English
  • Dimensions: 15.6 x 2.49 x 23.4 cm
  • Print length: 258 pages