Original price was: ₹3,995.00.₹3,196.00Current price is: ₹3,196.00.
Enhance your understanding of dairy production with “Dairy Processing: Improving Quality (HB 2003)” from The Bookish Owl. This comprehensive guide, part of the esteemed Woodhead Publishing Series in Food Science, Technology and Nutrition, delves into the essential aspects of dairy processing to ensure optimal quality. Discover key techniques and advancements in the field, making it an indispensable resource for food scientists, technologists, and nutritionists. Perfect for professionals seeking to elevate their knowledge and practices in the dairy industry. Explore innovative methods and best practices to achieve superior dairy products. Get your copy of this vital industry text today at The Bookish Owl.
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