JACKFRUIT: BOTANY PRODUCTION AND USES

Part of series: Botany, Production and Uses
Print length: 292 pages
Language: English
Publisher: Cab Intl

Name: JACKFRUIT: BOTANY PRODUCTION AND USES
SKU: 9781800622296
Price: 12787.00 INR
Availability: InStock

SKU: 9781800622296

Original price was: ₹16,800.00.Current price is: ₹12,600.00.

Explore the world of jackfruit, the largest tree-borne fruit globally, in this comprehensive guide from The Bookish Owl. Discover the botany, cultivation, and diverse uses of Artocarpus heterophyllus, a versatile fruit esteemed across tropical Asia and beyond. This essential resource delves into production technologies, post-harvest management, and processing, highlighting jackfruit’s significance as a food source, timber provider, and industrial product. With its unique meat-like texture when green, jackfruit is gaining popularity as a sustainable vegan meat alternative. Ideal for researchers in horticulture, plant science, and anyone interested in underutilized crops and sustainable food systems. Uncover the full potential of this remarkable fruit.

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Categories: Higher Education Textbooks, Science Education Tag: Sisir Mitra