Description
- ISBN-10: 1782625186
- ISBN-13: 978-1782625186
- Edition: 2nd
- Publisher: Royal Society of Chemistry
- Publication date: 31 January 2018
- Part of series: Green Chemistry
- Language: English
- Dimensions: 15.62 x 3.94 x 23.4 cm
- Print length: 528 pages
Original price was: ₹23,949.65.₹21,554.69Current price is: ₹21,554.69.
Discover the future of food processing with ‘Alternatives to Conventional Food Processing, Volume 53’. This essential guide from The Bookish Owl explores innovative, sustainable technologies that reduce energy costs and environmental impact without compromising food safety or quality. As traditional methods face challenges from rising energy prices and consumer demand for greener products, this updated edition by leading international experts reviews cutting-edge techniques like non-thermal processing. Learn about their principles, applications, commercial viability, and future development. Ideal for food scientists, engineers, and researchers seeking to implement sustainable and high-quality food production solutions. Explore greener technologies and ensure your food processing is both effective and eco-friendly.
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