FUNDAMENTALS OF FOOD BIOTECHNOLOGY 2ED
-20%
Availability: In Stock

FUNDAMENTALS OF FOOD BIOTECHNOLOGY 2ED

SKU: 9781118384954

Original price was: ₹23,031.57.Current price is: ₹18,425.26.

Explore the dynamic world of food science with FUNDAMENTALS OF FOOD BIOTECHNOLOGY 2ED. This essential guide, published by JOHN WILEY, delves into the core principles and applications of biotechnology in the food industry. Perfect for students, researchers, and professionals, this comprehensive 2nd edition offers 938 pages of in-depth knowledge. Discover how modern techniques are revolutionizing food production, safety, and quality. Understand the science behind fermentation, enzyme technology, genetic modification, and more. If you’re looking to advance your understanding of food processing and innovation, this book is a must-have resource for your library at The Bookish Owl. Get your copy of this vital academic text today.

5 in stock

Category: Tag:

Description

  • ISBN-10: 1118384954
  • ISBN-13: 978-1118384954
  • Edition: 2nd
  • Publisher: JOHN WILEY
  • Publication date: 1 January 2015
  • Language: English
  • Dimensions: 17.78 x 3.18 x 25.15 cm
  • Print length: 938 pages

Related products