Description
- Language: English
- Dimensions: 20 x 14 x 4 cm
- ISBN-10: 107160564X
- ISBN-13: 978-1071605646
Original price was: ₹2,495.00.₹1,746.50Current price is: ₹1,746.50.
Discover the groundbreaking ‘Technology of Extrusion Cooking’ by the bookish owl, your ultimate guide to the science behind food processing. This comprehensive resource delves into the intricate principles, advanced machinery, and innovative applications of extrusion cooking. Whether you’re a food scientist, engineer, student, or industry professional, this book offers invaluable insights into optimizing product quality, developing new food items, and understanding the complex thermal and mechanical processes involved. Enhance your knowledge of this vital food technology and unlock new possibilities in product development. Essential reading for anyone in the food manufacturing sector.
5 in stock