Description
- Language: English
- Dimensions: 20 x 14 x 4 cm
- ISBN-10: 107160547X
- ISBN-13: 978-1071605479
Original price was: ₹2,495.00.₹1,746.50Current price is: ₹1,746.50.
Discover the essential role of enzymes in modern food processing with “Enzymes In Food Processing 2nd Edition” by Tucker, G A L F J Woods. This comprehensive guide, perfect for food scientists, technologists, and students, explores the latest advancements and applications of enzymatic technologies. From enhancing product quality and nutritional value to optimizing production efficiency and sustainability, this book provides invaluable insights. Understand enzyme mechanisms, their industrial uses, and the challenges in application. Whether you’re looking to improve existing food products or innovate new ones, this 2nd edition is a crucial resource for anyone involved in the food industry seeking to leverage the power of enzymes. Get your copy at The Bookish Owl today!
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