Description
- Language: English
- Dimensions: 20.3 x 25.4 x 4.7 cm
- ISBN-10: 1071603140
- ISBN-13: 978-1071603147
Availability: In Stock
PRINCIPLES OF FOOD PROCESSING (ORIGINAL PRICE € 109.99)
SKU: 9781071603147
Original price was: ₹2,495.00.₹2,295.40Current price is: ₹2,295.40.
Unlock the secrets of food science with ‘PRINCIPLES OF FOOD PROCESSING.’ This comprehensive guide, perfect for students, professionals, and food enthusiasts alike, delves into the fundamental scientific and engineering principles that underpin modern food production. Discover essential techniques, safety protocols, and innovative methods shaping the food industry today. Whether you’re aspiring to a career in food technology or simply want to understand what happens to your food from farm to table, this essential resource offers clear explanations and practical insights. Elevate your understanding of food processing and its impact on quality, safety, and nutrition. A must-have for anyone interested in the science behind our food. Originally priced at € 109.99.
5 in stock
