Description
- ISBN-10: 9780199469833
- ISBN-13: 978-0199469833
- Edition: First Edition
- Publisher: Oxford University Press
- Publication date: 12 April 2017
- Language: English
- Dimensions: 20.3 x 25.4 x 4.7 cm
- Print length: 264 pages
Original price was: ₹550.00.₹522.50Current price is: ₹522.50.
Master the art of Food and Beverage Management with this essential textbook from The Bookish Owl. Designed for hotel management students and professionals, this comprehensive guide offers in-depth coverage of F&B services, from budgetary control and purchasing to inventory management and costing. Explore key topics like menu engineering, fraud detection, and the latest industry trends. Packed with real-life examples, case studies, and chapter-end exercises, this book equips you with the practical knowledge to forecast sales, generate revenue, and optimize operations. Essential reading for anyone in the hospitality sector looking to enhance their F&B management skills.
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