Sensory Evaluation Techniques
Availability: In Stock

Sensory Evaluation Techniques

SKU: 9781032389080

₹15,418.00

Master sensory analysis with this definitive guide to sensory evaluation techniques. Essential for understanding consumer perception and product quality, it covers experimental design, panel selection, training, and advanced statistical analysis. This book is a must-have for students and professionals in food science, food technology, product development, and quality control across India. Elevate your research and ensure product success by understanding the science of taste, smell, and texture for impactful product innovation.

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