The Joy of Vegetarian Cooking
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The Joy of Vegetarian Cooking

SKU: 9780143450023

₹499.00

Discover the ultimate guide to vegetarian cooking with this global culinary exploration. Renowned ethnologist Jasleen Dhamija invites you on a journey, sharing delightful vegetable recipes from Italy, France, Egypt, and more, enriched with fascinating cultural anecdotes. From versatile potatoes to exotic avocados, learn to create vibrant, healthy dishes that save time without compromising on taste. Perfect for home cooks seeking innovative soups, salads, mains, and desserts, this book makes balanced, delicious eating accessible for everyone. Elevate your kitchen with inspired vegetarian fare.

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