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Food of Sinful Demons: Meat, Vegetarianism, and The Limits of Buddhism in Tibet (Studies of the Weatherhead East Asian Institute, Columbia University)

SKU: 9780231169288

3,464.00

Uncover the complex interplay between Buddhist ethics and daily life in Tibet. This compelling study navigates the historical tension between Tibetan Buddhism’s emphasis on compassion and vegetarianism, and the widespread practice of meat consumption. Delve into how cultural norms, economic realities, and health beliefs shaped religious practices concerning meat from the 10th century. Essential reading for scholars of Tibetan religion, history, and culture, as well as those interested in global food history, this book offers a novel perspective on the spiritual and social dimensions of dietary choices in Tibet.

5 in stock