Availability: In Stock

SIMPLY COOKING- PRACTICALS

SKU: 9788193203217

495.00

Elevate your culinary journey and master essential practical cooking techniques with this indispensable guide. Tailored for aspiring chefs and hotel management students in India, it breaks down fundamental kitchen skills, professional recipes, and crucial hospitality practices. Gain the confidence and expertise to excel in a real-world kitchen environment. This book is your practical companion, bridging theoretical knowledge with hands-on application for success in India’s vibrant hospitality sector. An essential read for anyone dedicated to becoming a skilled professional chef.

5 in stock