Availability: In Stock
Safety and Working Procedures in Food Analysis Laboratory
SKU: 9788176222532
₹765.00
Master essential safety and working procedures for food analysis laboratories in India. This comprehensive guide equips students and professionals in food science, engineering, and technology with vital knowledge on hazard prevention, Good Laboratory Practices (GLP), and operating advanced analytical instruments. Gain practical insights into equipment principles and methods, from basic constants to sophisticated techniques. Ensure compliant and efficient laboratory operations for food testing and research. An indispensable resource for enhancing skills and ensuring safety in the Indian food analysis sector.
5 in stock