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Postharvest Technology of Horticultural Crops: v. 2 (Practical Manual Series)

SKU: 9788190851206

2,396.00

Master postharvest technology for Indian horticultural crops with this essential practical manual. Offering step-by-step guidance, it covers vital aspects from maturity indices and low-cost storage to processing fruits, vegetables, and flowers. Learn practical techniques for value addition, including jams, pickles, and canning, supported by clear instructions and visual aids. An indispensable resource for undergraduate and postgraduate horticulture students, teachers, and researchers across India seeking systematic lab work and deeper subject understanding.

5 in stock