Post Mortem Changes in Fish
Availability: In Stock

Post Mortem Changes in Fish

SKU: 9788170356028

₹1,036.00

Unlock the secrets of fish quality with this essential guide on post mortem changes in fish. Crucial for understanding fresh fish handling and processing, this book simplifies complex scientific concepts through clear illustrations. Discover how these changes profoundly impact the quality of fresh seafood and processed products. It is a vital resource for students, teachers, scientists, and professionals in India’s fisheries and fish processing technology sectors, offering in-depth knowledge indispensable for advancing the industry.

5 in stock

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