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Physio-Biochemistry and Biotechnology of Vegetable Crops

SKU: 9789380235318

2,600.00

Unlock the advanced science behind successful vegetable cultivation in India. This essential resource meticulously covers the physiology, biochemistry, and biotechnology of vegetable crops, offering deep insights into nutritional importance, post-harvest handling, and quality enhancement. Discover strategies for disease resistance and tolerance to environmental stressors like drought and salinity. A must-read for postgraduate students, researchers, farmers, and agribusiness professionals seeking to boost yield and profitability in Indian horticulture.

5 in stock