Newer Concepts and Applications for the Food Industry
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Newer Concepts and Applications for the Food Industry

SKU: 9788189729097

₹552.50

Discover groundbreaking Food Technology advancements with this essential guide. Delve into the newest concepts and practical applications revolutionizing the Indian food industry. Authored by an expert, this book offers comprehensive insights into food processing, product development, and emerging trends crucial for staying competitive. It is an indispensable resource for food technologists, researchers, students, and professionals seeking to enhance their knowledge and drive innovation. Elevate your understanding of modern food science applications and its impact on the vibrant Indian food sector with this authoritative text.

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