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Herbal Bioactives and Food Fortification: Extraction and Formulation (Nutraceuticals Book 4)

SKU: 9780367267889

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Unlock the potential of natural ingredients for enhanced health and nutrition. This vital guide delves into herbal bioactives, detailing crucial extraction and formulation techniques essential for effective food fortification and the development of innovative nutraceutical products. Discover the latest methods for harnessing plant-based compounds, making it an indispensable resource for Indian food scientists, nutritionists, researchers, and students passionate about natural wellness solutions and advanced food science.

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Description

  • Publisher : CRC Press; 1st edition (25 September 2015)
  • Language : English

Additional information

Author

D. Suresh Kumar

Publisher

CRC Press

ISBN

9780367267889