Availability: In Stock

Handbook on Postharvest Management of Fruit and Vegetables

SKU: 9788170355328

1,196.00

Maximize crop value with this essential guide to fruit and vegetable management. Discover proven techniques for effective harvesting, handling, storage, packaging, and processing to extend shelf life and reduce spoilage. This comprehensive handbook provides practical, India-centric insights vital for farmers, horticulturalists, agricultural students, and researchers. Learn best practices to preserve produce quality, minimize losses, and enhance the economic viability of your operations. A must-have resource for improving yields and ensuring food security within India’s dynamic agricultural landscape.

5 in stock

Description

  • Publisher : Daya Publishing House (1 December 2008)
  • Language : English
  • Hardcover : 147 pages
  • ISBN-10 : 9788170355328
  • ISBN-13 : 978-8170355328
  • Item Weight : 500 g
  • Dimensions : 20 x 14 x 4 cm
  • Country of Origin : India