Handbook of Fermented Food and Beverage
Availability: In Stock

Handbook of Fermented Food and Beverage

SKU: 9789383285693

₹1,596.00

Master the intricacies of fermentation science with this indispensable handbook covering fermented food and beverage. Explore the fundamental microbial processes, cutting-edge technological applications, and crucial nutritional insights that drive innovation in the global food and beverage industry. This essential resource is invaluable for students, researchers, and professionals in India’s dynamic food technology and beverage production sectors looking to enhance their expertise and product development.

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Description

  • Publisher : Agri-Horti Press (1 January 2017)
  • Language : English
  • Hardcover : 218 pages
  • ISBN-10 : 9383285699
  • ISBN-13 : 978-9383285693
  • Item Weight : 1 kg
  • Dimensions : 20.3 x 25.4 x 4.7 cm

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