Description
- Publisher : EIRI (1 January 2017)
- Language : English
- ISBN-10 : 9788186732182
- ISBN-13 : 978-8186732182
- Item Weight : 1 kg
- Dimensions : 20 x 14 x 4 cm
₹950.00
Unlock success in India’s thriving bakery industry with this essential guide. Dive deep into crucial baking techniques, ingredient selection, machinery, and quality control measures vital for the Indian market. This comprehensive handbook equips aspiring bakers, food technologists, and entrepreneurs with the practical knowledge needed to master bakery operations and build profitable ventures. Whether you’re starting a new bakery business in India or seeking to enhance existing skills, this resource is your key to culinary excellence and industry growth.
5 in stock