FUNCTIONAL FOODS CONCEPT TO PRODUCT
Availability: In Stock

FUNCTIONAL FOODS CONCEPT TO PRODUCT, 2ND EDN

SKU: 9789351072751

₹5,275.60

Master the journey of functional foods from concept to successful product launch. This essential guide explores the intricate science, cutting-edge technology, and business strategies behind developing health-promoting foods. Discover key ingredients, advanced processing methods, formulation challenges, and regulatory considerations vital for innovation in India’s burgeoning food and nutraceutical markets. It’s an indispensable resource for food scientists, nutritionists, product developers, researchers, and students eager to lead the next wave of food technology in India.

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Description

  • Publisher : MARIA SAARELA (1 January 2014)
  • Language : English
  • ISBN-10 : 9789351072751
  • ISBN-13 : 978-9351072751
  • Dimensions : 20 x 14 x 4 cm
  • Country of Origin : India

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