Food Technology: Objective Food Chemistry and Nutrition
Availability: In Stock

Food Technology: Objective Food Chemistry and Nutrition

SKU: 9789394490178

₹395.00

Master Food Chemistry and Nutrition essentials for your Food Technology career. This guide provides concise notes and objective questions on crucial topics like carbohydrates, proteins, vitamins, minerals, and food processing changes. Ideal for students seeking to excel in competitive exams such as GATE, NET, ARS, and FSSAI, it’s also perfect for those in Food Science, Dairy Technology, and related Indian university courses. Strengthen your knowledge and prepare for success in the dynamic field of food science and technology.

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Description

  • Publisher : New India Publishing Agency (12 May 2022); NIPA
  • Language : English
  • ISBN-10 : 9394490175
  • ISBN-13 : 978-9394490178
  • Item Weight : 566 g
  • Dimensions : 2 x 22.9 x 15.2 cm
  • Country of Origin : India

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