Availability: In Stock

Food Production: Perspectives and Challenges

SKU: 9781632393401

5,507.76

Explore critical global food production challenges and solutions relevant to India’s food security. This insightful book delves into demand-supply dynamics, food crises, and essential techniques for quality and safety. Discover case studies on sustainable food production and methods to improve agricultural output, from animal husbandry to crop cultivation like maize and rice. Essential for students, researchers, and agricultural professionals seeking to understand and address the complexities of feeding a growing world. Gain perspectives on food shortage solutions and sustainable farming practices vital for India and beyond.

5 in stock

Description

  • Publisher : Callisto Reference; Illustrated edition (21 January 2015)
  • Language : English
  • Hardcover : 284 pages
  • ISBN-10 : 1632393409
  • ISBN-13 : 978-1632393401
  • Item Weight : 549 g
  • Dimensions : 15.24 x 1.75 x 22.86 cm
  • Country of Origin : USA