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Food Processing: A Scientific Approach

SKU: 9789387642737

1,996.00

Unlock the science behind modern food processing with this definitive guide. Master fundamental principles, innovative techniques, and crucial aspects of food preservation, quality, and safety. This book offers a comprehensive scientific approach, making it essential for students of food technology and food science in India, researchers, and food industry professionals. Enhance your understanding of food processing operations and gain insights vital for academic success and professional growth in the dynamic Indian food sector.

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Description

  • Publisher : Agri Horti Press (1 January 2018)
  • Language : English
  • ISBN-10 : 9387642739
  • ISBN-13 : 978-9387642737
  • Item Weight : 1 kg
  • Country of Origin : India