Availability: In Stock

Food Processing Technologies: Co-Product Utilization and Quality Assurance

SKU: 9789381226162

3,160.00

Unlock the potential of by-products and elevate standards in India’s booming food processing sector. This comprehensive guide delves into innovative co-product utilization and robust quality assurance techniques, essential for understanding modern food technology. Discover key principles and practices vital for enhancing value and ensuring safety in food production. A crucial resource for food scientists, agribusiness professionals, researchers, and students pursuing food technology and quality control in India.

5 in stock

Description

  • Publisher : Satish Serial Publishing House (1 January 2012)
  • Language : English
  • ISBN-10 : 9381226164
  • ISBN-13 : 978-9381226162
  • Item Weight : 1 kg
  • Dimensions : 20 x 14 x 4 cm
  • Country of Origin : India