Food & Beverage: Management & Cost Control
Availability: In Stock

Food & Beverage: Management & Cost Control

SKU: 9788182040892

₹375.00

Unlock profitability in India’s vibrant hospitality sector. Master essential food and beverage management and cost control techniques with this indispensable guide. Designed for hotel management students and professionals, it delves into strategic menu planning, efficient purchasing, precise inventory management, and effective cost reduction strategies. Gain practical insights to optimize operations, enhance guest experiences, and drive financial success in the competitive F&B industry. A crucial resource for aspiring and seasoned Indian hospitality managers.

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Description

  • Publisher : Aman Publications; 1st edition (2 September 2021)
  • Language : English
  • ISBN-10 : 8182040892
  • ISBN-13 : 978-8182040892
  • Item Weight : 1 kg
  • Dimensions : 20 x 14 x 4 cm
  • Country of Origin : India

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