Description
- Publisher : Taylor & Francis; Third edition (1 January 2007)
- Language : English
- Hardcover : 1296 pages
- ISBN-10 : 113803441X
- ISBN-13 : 978-1138034419
- Item Weight : 2 kg 40 g
- Dimensions : 20 x 14 x 4 cm
Original price was: ₹6,236.10.₹6,236.00Current price is: ₹6,236.00.
Unlock the science of fats with this definitive guide to fatty acids in food. Discover their profound health implications, from metabolism and aging to cognition and brain development. The updated third edition introduces crucial new chapters on food preparation and specific impacts on inflammation and energy homeostasis. Essential for Indian nutrition students, researchers, and health professionals, this book offers state-of-the-science insights into food science and biochemistry. Gain a comprehensive understanding of fatty acids and their biological effects.
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