Availability: In Stock

Experimental Food Chemistry

SKU: 9788189729134

1,040.00

Unlock the world of food science with this essential laboratory manual. Specifically crafted for Indian students in Food Science, Nutrition, and Food Technology courses, this guide demystifies complex food chemistry principles through hands-on experiments. Master vital food analysis techniques, understand nutritional composition, and enhance your understanding of food quality and preservation. Essential for college curriculum success, this book provides the foundational knowledge and practical skills needed to excel in your academic journey and future career in food science.

5 in stock

Description

  • Publisher : Gene-Tech Books (10 March 2007)
  • Language : English
  • Hardcover : 293 pages
  • ISBN-10 : 9788189729134
  • ISBN-13 : 978-8189729134
  • Item Weight : 500 g
  • Dimensions : 20.3 x 25.4 x 4.7 cm
  • Country of Origin : India