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Unlock the world of practical microbiology with this essential Indian guide. Delve into vital microbiology techniques, from lab safety to detailed microbial quality assessment. This comprehensive resource offers clear protocols for isolating, cultivating, and identifying microorganisms, plus crucial staining methods and biochemical assays. It’s indispensable for Microbiology, Biotechnology, Food Science, and Agriculture students across India. Professionals in food processing, R&D, and environmental science will find it invaluable for antibiotic sensitivity testing and quality control. Elevate your understanding and career in applied microbiology.
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