Compendium of technologies for processing
Availability: In Stock

Compendium of technologies for processing, preservation and value addtion of horticaltural crops

SKU: 9788170195665

₹1,276.00

Unlock the secrets to enhancing horticultural crops with advanced processing and preservation technologies. This essential Indian compendium details innovative techniques for adding value and extending the shelf-life of fruits, vegetables, and other produce. Discover practical methods for post-harvest management and sustainable agribusiness. It’s an indispensable guide for agricultural scientists, food technologists, researchers, and students across India seeking to boost the quality and marketability of horticultural products.

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Description

  • Publisher : Srivastava, P K (1 January 2017)
  • Language : English
  • ISBN-10 : 8170195667
  • ISBN-13 : 978-8170195665
  • Item Weight : 1 kg
  • Country of Origin : India

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