Availability: In Stock

Chemistry of Milk and Milk Products

SKU: 9789358871647

1,996.00

Unlock the secrets of dairy chemistry with this essential guide for Indian students. Expertly crafted, it fills a crucial void by extensively covering the chemistry of traditional Indian milk products, often overlooked in global literature. Delve into milk fundamentals, product specifics, and sophisticated analytical techniques, all meticulously aligned with the ICAR curriculum. This book is a vital companion for undergraduate dairy science studies and a powerful preparation tool for postgraduate entrance exams, ensuring a deep understanding of dairy product analysis in the Indian context.

5 in stock

Description

  • Publisher : New India Publishing Agency (4 November 2023); 101, Vikas Surya Plaza, CU Block, L.S.C.Market Near Income Tax Colony, Pitam Pura, New Delhi, 110034, Phone: 011 2734 1717
  • Language : English
  • Hardcover : 250 pages
  • ISBN-10 : 9358871644
  • ISBN-13 : 978-9358871647
  • Item Weight : 350 g
  • Country of Origin : India