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Analysis of Milk and Its Products: A Lab Manual

SKU: 9788176221276

3,112.00

Master essential milk analysis and dairy product testing with this indispensable lab manual. Crucial for the Indian dairy sector, it offers comprehensive, step-by-step procedures for microbiological analysis, quality control, and efficient dairy laboratory operations. Across 43 detailed chapters and 7 parts, this updated guide equips dairy professionals, food technologists, and students with vital knowledge for ensuring product excellence. Elevate your dairy science expertise and contribute to the growth of India’s prominent food industry.

5 in stock

Description

  • Publisher : Biotech Books; 2nd edition (1 January 2005)
  • Language : English
  • Hardcover : 289 pages
  • ISBN-10 : 8176221279
  • ISBN-13 : 978-8176221276
  • Item Weight : 500 g
  • Dimensions : 20.3 x 25.4 x 4.7 cm