Microbial Bioprocessing of Agri-food Wastes

Discover sustainable solutions with “Microbial Bioprocessing of Agri-food Wastes” by Gustavo Molina. Available at The Bookish Owl! This book explores innovative methods for transforming agri-food waste into valuable resources using microbial bioprocesses. Learn about the latest advancements and optimal conditions for utilizing waste as a raw material. A must-read for researchers, students, and professionals in food science, environmental science, and biotechnology. Explore waste valorization techniques and contribute to a circular economy. Order your copy today and delve into the world of microbial bioprocessing!